Scones, Eggs Bennedict and Pecan Crusted Bacon Orange Almond Scones Batter: 2 cups flour ½ cup orange juice 1/3 cup sugar 1 large egg 11/2 teaspoons baking powder 11/2 teaspoons almond extract ½ teaspoon baking soda zest of ½ … Continue reading
The passing of each season brings with it new scenes from the lake. This is what you get when you mix cooler air with warmer water. I love mornings when the lake does that.
Jean and I took the boys to Bisque Bistro in New Braunfels today. This is a great place for all ages to come and paint a unique piece of bisque of their choosing. Plates, platters, Christmas ornaments, piggy banks and … Continue reading
Our first few cold fronts have blown through dropping our temperatures and ushering in the mild fall weather we have all come to love in the Hill Country. Tubing on the Guadalupe is all but finished for the season, however the … Continue reading
